
Lead Auditor Food Safety
- Vadodara, Gujarat
- Permanent
- Full-time
- Perform Food Safety/IMS other management system audits according to specific client requirements or international recognized GFSI / ISO schemes and perform value added training
- Technical knowledge and a good understanding of the audited activities of the System User relevant to Food Safety, sufficient for identifying, assessing and managing the risks during each audit the auditor performs
- Reporting audit results accurately and timely manner in compliance to the scheme / Organizational requirements.
- Cooperation with sales and planning team for smooth delivery of projects
- Demonstrated experience in managing key accounts and client relationships in business development situations
- Market input to regional tactical plans
- Developing new and large project opportunities
- Member of Key account team for relevant Key customers
- Opportunity portfolio management: ensure good processes that keep track on BA activities toward customers, prospects and order backlog
- Flexible work arrangements for better work-life balance
- Generous Paid Leaves (Annual, Sick, Compassionate, Local Public, Marriage, Maternity, Paternity, Medical leave)
- Medical benefits (Insurance and Annual Health Check-up)
- Pension and Insurance Policies (Group Term Life Insurance, Group Personal Accident Insurance, Travel Insurance)
- Training and Development Assistance (Training Sponsorship, On-The-Job Training, Training Programme)
- Additional Benefits (Long Service Awards, Mobile Phone Reimbursement)
- Company bonus/Profit share.
- Master's or Graduate degree in Science/ Chemistry / Food Technology/ Food Science / Biotechnology / Microbiology / Dairy Technology / Agriculture / Science or Equivalent discipline from a reputed institute.
- Dairy technologist preferred.
- At least 2 years of work experience in the relevant work area; all in all, at least 3 years of work experience in Auditing & Training in a recognized certification body.
- At least 40 hours of audit training (e.g. according to ISO 19011).
- Qualified Lead Auditor for FSMS/FSSC/IMS
- Deep knowledge of FSSAI regulations
- Understanding of Food factory operations and Quality Assurance
- Demonstrated proficiency in Microsoft Office
- Ability to communicate directly with clients at all levels of an organization including senior management
- Ability to read/interpret audit protocols and work instructions
- Ability to write thorough audit reports