Senior Executive - Quality
Diageo
- Guwahati, Assam
- Permanent
- Full-time
Bio-technology/Food technology/DIFAT
Experience: • 3-5 years of experience in the areas of Quality Assurance and Quality Systems on Food
Processing / FMCG –Distillery, Brewery and Beverage Industry
Knowledge & skills: • Hands on experience and in depth knowledge of quality management systems, developing
quality related SOPs and its control
- Experience in handling quality improvement projects
- Knowledge of Microsoft Office package
Someone who
- Excellent coaching, influencing and communication skills
- Good Communication and Presentation skills
RESPONSIBILITY:Quality Operations:Analyze raw materials, Intermediate (Blends), EOL Finished Goods and report to the unit
head on the findings
- Inspect packaging materials received at Units, Market & report to unit head
- Communicate to vendors on non-conformities and issue of CAR to vendor
- Ensure online QC such as line startup/change over from water treatment to final packing
- Coordinate with other departments for all rejection failures at unit
- Calibrate all lab equipment’s, arrive at calibration plan and manage operations as per
- Responsible for maintenance of the equipment as per supplier recommendation
- Analyze samples received for customer/consumer complaint and provide a report on
- Provide expertise of standardization of chemical reagents and calibration required for lab
- Analyze non-conformities using tools and arrive at CAPA desirable
- Assist quality manager for all quality jobs & MIS report preparation & submission to unit