Experience required: Min 2 year Education: Graduate/Postgraduate in Chemistry/Food technology Activities/ Objective & Result Areas Testing of raw materials, semi-finished goods, finished goods. Instrument & wet analysis. Blend working for turmeric production. Evaluation of type sample of customer and vendor. Duplicating colour for the customer sample. Material stock monitoring in warehouses. Storage inspection as per frequency fixed. Result recording in SAP. Demonstrate flexibility, independence, and technical ability in more than one technical area. Skills/Experience: Knowledge in MS Office and hands on experience in SAP is preferable.