Job Description :Job Title: Catering Equipment TechnicianLocation: Cyprus (Candidates must be willing to relocate Cyprus)Job Type: Full-Time | Overseas EmploymentIndustry: Manufacturing / Commercial Kitchen EquipmentJob Overview:We are hiring experienced Catering Equipment Technicians for a reputed manufacturing company in Cyprus specializing in professional kitchen equipment. The candidate will be responsible for installation, troubleshooting, repair, and maintenance of commercial kitchen appliances.Key Responsibilities:Diagnose, repair, and maintain commercial kitchen equipmentHandle gas and electric cooking equipmentService refrigeration systems, ice machines, and cold storage unitsMaintain and repair dishwashers and kitchen machineryPerform preventive maintenance and safety inspectionsTroubleshoot electrical, mechanical, and refrigeration issuesMaintain service logs and technical reportsEnsure compliance with safety and operational standardsRespond promptly to breakdowns and service callsSalary:158000 INR Per MonthRequirementsEducation: Minimum ITI/Diploma required certificateExperience: 2+ years in catering/kitchen equipment maintenanceStrong knowledge of gas systems, electrical systems, refrigerationDriving License: MandatoryGood English communication skillsAbility to work under pressure and handle breakdowns efficiently
