uties & Responsibilities Greet customers as they arrive at the food service facility, and provide them with assistance in finding seats. Ensure that customers are provided with men…
Company Description Novotel. A well-loved worldwide network of destination hotels where everyday moments matter. Our aim is to provide a high level of comfort and relaxation for …
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We su…
Company Description Responsible for overall supervision, planning, controlling and coordination of all activities of the assigned outlet. Establish and maintain seamless co-ord…
Job Number 24065861 Job Category Food and Beverage & Culinary Location Hyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite Hussain Sagar Lake, Hyderabad, Andhr…
Job Number 24053567 Job Category Food and Beverage & Culinary Location Hyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite Hussain Sagar Lake, Hyderabad, Andhr…
Should be from Hotel Management Well experienced in star category hotels Age less than 45 years Telugu preferably Communication skills Knowledge in P&L ,More about Beverage knowled…
To supervise, the assigned station in food and beverage service outlet in order to maximize Revenues and guest satisfaction in consistent with Fortune Park Standards. To take food …
Company Description Novotel. A well-loved worldwide network of destination hotels where everyday moments matter. Our aim is to provide a high level of comfort and relaxation for …
Company Description Responsible for overall supervision, planning, controlling and coordination of all activities of the assigned outlet. Establish and maintain seamless co-ord…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We su…
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We su…
JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing task…
Job Description : Urgent opening for HORECA Sales Post BDE & BDM/Sr. BDM in Beverages Industry @ North India & South India Experience - 1 to 10 Years in HORECA Sales Only Salary - …
Job Description Job Objective: To drive Safety Initiatives in plant and ensure compliances to Company & Statutory safety requirements for the site and build a sustainable cultu…
Job Number 24058077 Job Category Food and Beverage & Culinary Location Hyderabad Marriott Hotel & Convention Centre, Tank Bund Road, Opposite Hussain Sagar Lake, Hyderabad, Andhr…
Job Number 24056875 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Visakhapatnam, KSR Prime R and B Junction, Visakhapatnam, Andhra Pradesh, India VIEW ON…
Job Purpose This position is responsible for providing prompt and professional F&B service to Hotel's guests Key Interactions Internally Engineering Front Office Housekeeping Kitch…