Sous Chef/Jr. Sous Chef-Indian Cuisine
. Sous Chef-Indian Cuisine Company deGustibus Hospitality Pvt. Ltd. Experience 4-9 India Industry Hospitality / Hotels Job Category Hotels... / Restaurants Skills Specialization-Indian Cuisine-Mughlai Location India-Maharashtra-mumbai Website Sous Chef/Jr. Sous Chef-Indian Cuisine Experience...
Skills Indian Cuisine knowledge Location India-Maharashtra-mumbai Website Chef de Partie-Indian Cuisine Experience: 3- 8 Years Mumbai Job Summary... Key Skills : Indian Cuisine knowledge, mughlai, Awadhi, Hyderabadi and Kashmiri cuisine knowledge Experience: 3 - 8 Years Specialization: Chef...
Executive Sous Chef , C.D.P in chinese cuisine
Nian' made its debut serving authentic Sichuan cuisine created by Chinese Master Chef “Mike Li Wei”. . The restaurant is spread over two levels...
/ Restaurants/Airlines/TravelRoleExecutive Sous Chef/Chef De CuisineSpecializationHotels, Restaurants Desired Candidate Profile Well trained in Indian... cuisine, confident and experienced Job Description Run and oversee a kitchen operations, orders or consults with a purchaser, schedules...
Chef De Cuisine - Crowne Plaza Kochi
IHG - Kochi, Kerala
we're looking for Chef De Cuisine to join our Crowne Plaza Preopening team at Kochi, Kerala (India). Crowne Plaza Kochi hotel will offer 269... directly to the Executive Sous Chef . In this role you ll manage the following : · In absence of Manager, conducts shift briefings to ensure hotel...
Head Chef - Classically Trained / French Cuisine - India
We are seeking a highly accomplished Chef for a Chef de Cuisine appointment in one of India's luxury hotel groups based in New Delhi... for your food and the restaurants reputation. We are seeking a Senior Sous chef who is Michelin trained and looking for a Head chef role and is highly...
Chef De Cuisine - Chinese Speciality
.,Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury... line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef...
L Gopinath (Director of Icat Consulting - Port Blair, Andamans
of getting the right job L Gopinath (Director of Icat Consulting Chef Multi Cuisine Apply Now Job Summary Company Name L Gopinath (Director of Icat.../ Restaurant Posted On 9th May 2012 Job Ref code ICAT-2011-031 - Chef Multi Cuisine Career Advice Your number one priority when writing...
of getting the right job Company Name Confidential chef de cuisine Apply Now Job Summary Company Name Confidential Locations Mumbai..., Other International Experience 4 - 5 years Key Skills chef, chef de cuisine, hotels Education Any graduate, PG Diploma, PGDM, Other Function Hotels...
Chef De Partie - Chinese Cuisine
's operating concept and Hyatt International standards.Specialise in Chinese ( Asian Cuisine),Minimum 1-2 years work experience as Chef de Partie or 2...-3 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury international...
Chef De Partie - Western Cuisine
's operating concept and Hyatt International standards.Specialising in Western/ Continental cuisine,Minimum 1-2 years work experience as Chef de Partie... or 2-3 years as Demi Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international...
Chef De Cuisine - All Day Dining (Cafe)
.,Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury... line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef...
Chef De Cuisine - Crowne Plaza Kochi
Crowne Plaza - Kochi, Kerala
guests love . At the moment we're looking for Chef De Cuisine to join our Crowne Plaza Preopening team at Kochi, Kerala (India). Crowne Plaza... strategy. You'll report directly to the Executive Sous Chef . In this role you ll manage the following : • In absence of Manager, conducts shift...
. To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest... as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international...
Chef De Cuisine - Chinese Speciality
Hyatt Regency Delhi - Delhi
Education (UG - Any Graduate) AND (PG - Any PG Course) Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant...
Chef De Cuisine - All Day Dining (Cafe)
Hyatt Regency Delhi - Delhi
Education (UG - Any Graduate) AND (PG - Any PG Course) Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant...
Chef De Partie - Western Cuisine
Hyatt - Chennai, Tamil Nadu
. * Specialising in Western/ Continental cuisine * Minimum 1-2 years work experience as Chef de Partie or 2-3 years as Demi Chef de Partie in a hotel...
Chef De Cuisine - Chinese Speciality
Hyatt - New Delhi
standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen... while operating within budget, helping to ensure the financial success of the outlet. Minimum 2 years experience as Chef de Cuisine or Sous Chef in...
Hyatt - Chennai, Tamil Nadu
and brand standards, whilst meeting employee, guest and owner expectations. * To assist the Chef de Cuisine in managing his / her assigned kitchen... the Kitchen operation and administration. * Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large...
Chef De Partie - Chinese Cuisine
Hyatt - Chennai, Tamil Nadu
in Chinese ( Asian Cuisine) * Minimum 1-2 years work experience as Chef de Partie or 2-3 years as Demi Chef de Partie/Commis in a hotel...